Created by our vocational group, under the guidance of our Master Butcher Cole Dougherty, this spread starts with pasture-made ingredients and is cured and assembled in-house. Rotating selections and local cheeses. Appropriate for approximately 4 people
Created by our vocational group, under the guidance of our Master Butcher Cole Dougherty, this spread starts with pasture-made ingredients and is cured and assembled in-house. Rotating selections and local cheeses. Appropriate for approximately 4 people